Sam Linsell is based in Cape Town, South Africa where she works as a professional food stylist, recipe writer and food photographer. She combines her culinary skills and wide professional experience to produce exciting and visually beautiful food images for film, print and digital formats. When she is not working with clients on commercial projects, she is busy creating recipes and travelling to interesting destinations which she shares on her award winning food blog DrizzleandDip.com.
Sam also contributes to major publications such as Food and Home Entertaining, Conde Naste Gourmet Magazine, Elle South Africa, Delicious magazine – Australia’s number one food glossy, Marie Claire France, Organic Life, Huffington Post Taste, Buzzfeed, The Kitchn, Food52 and other international magazines.
Sam was listed as one of the top 75 foodies in the world to follow on Instagram by Mashable and was featured in Adweek as one out of “10 food stylists to up your game on Instagram”. She has written and produced two cookbooks; the second “sweet’ was recently been published by Penguin Random House and is available in all good book shops throughout South Africa.
